Saturday, February 15, 2014

Awesome Curry Burgers

Since we recently took possession of half a grass-fed beef our consumption of ground beef has increased drastically.  So it seemed time to throw up our curry burger recipe.  We have found that getting crazy with spicing your burgers keeps them interesting and you never know what king of glorious combo you will find.  You may want to try things like cacao powder, cinnamon, or virtually anything you might have in the spice cabinet.  This is one of our go to combos.  Of course you can never go wrong throwing some bacon, maybe an egg, avocado mayo, or even fresh ground almond butter on top of these or any burger creation.

  • PREP10 mins
  • Cook
    10 mins
  • READY IN20 mins
Ingredients:
  • 1 Lb. grass-fed hamburger
  • 1/2 tsp. Himalayan sea salt
  • 1/2 tsp. cracked pepper
  • 1 egg
  • 1 tbsp. Dijon mustard
  • 1/2 tsp. red curry powder or more depending on your preference
  • 1 Large minced clove garlic
Directions:
  1. Combine all the ingredients in a Large mixing bowl and mix until combined. 
  2. Form into 1/4 lbs patties 
  3. Pan fry or grill to medium
  4. Add your favorite toppings and Enjoy!

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