Smoked Salmon Spinach Omelets

This morning the boy and I decided to head out in the woods early to scare up some breakfast.  My son spotted three squirrels but lets just say the pellet gun is not properly zeroed.  It was a beautiful morning though and we got to spend some peaceful time in the woods together.

As a back up we decided to prepare some Smoked Salmon Spinach Omelets    We started with some smoked salmon, a few cage free omega-3 brown eggs, some fresh spinach, and a little fresh cilantro.

 We fried up the eggs added some fresh ground black pepper, a sprinkle of sea salt, placed a bed of spinach with a pinch of cilantro and filled them up with some salmon.

 Finally, we garnished the omelets with some capers and fresh local peach slices.

These guys were quick, easy, and absolutely delicious!  I think I went a little too far with the cilantro and will have to dial that back to a true pinch on future attempts.